Garlic King Prawn Pizza

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Yield: 1 pizza

A delicious seafood pizza with punchy notes of garlic and parsley to accentuate traditional Sicilian flavours.


  • Tomato sauce (see our quick tomato sauce recipe)
  • 1 ball of mozzarella
  • 6 x king prawns
  • 3 x cloves garlic
  • Olive oil
  • Fresh parsley
  • 1 white onion


  1. Mince the garlic, chop the parsley, and mix in a small bowl with olive oil.
  2. Remove the shell from the king prawns and leave them overnight to marinate in the olive oil, fresh chopped parsley, and garlic mixture.
  3. To make the pizza, stretch your dough, apply a generous layer of tomato sauce, slice the mozzarella and place evenly around the pizza, then add the garlic king prawns - drizzling the remainder of the marinade over the pizza.
  4. Finely chop and lightly fry the small onion until softened, then sprinkle over the top of the pizza.
  5. Use your pizza oven to cook!